Halloween Chocolate Spiderweb Tart
Indulge in the spooktacular delight of the Halloween Chocolate Spiderweb Tart, a no-bake dessert that combines rich chocolate flavors with an eye-catching spiderweb design. This tart is not only a feast for the eyes but also a deliciously satisfying treat that will impress your guests at any Halloween gathering. Crafted from layers of dark, milk, and white chocolates, it provides a decadent experience that chocolate lovers will adore. With its playful presentation and customizable toppings, this dessert is sure to be the highlight of your holiday festivities.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1/2 cup dark chocolate (melted)
- 24 Oreo cookies (crushed)
- 1/3 cup unsalted butter
- 1 cup dark chocolate (chopped)
- 1 cup milk chocolate (chopped)
- 2 cups heavy cream (divided)
- 1/4 cup unsalted butter (chilled)
- 1 cup white cooking chocolate (chopped)
Instructions
- Prepare the crust by mixing crushed Oreo cookies with melted butter and pressing firmly into a tart pan. Refrigerate to set.
- Melt the dark chocolate and fold in whipped heavy cream. Repeat with milk chocolate.
- Layer both fillings into the chilled crust alternately.
- For the spiderweb design, melt white cooking chocolate and pipe it over the tart in a spiral pattern, using a toothpick to create the web effect.
- Refrigerate for at least 120 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://bitejoykitchen.com/halloween-chocolate-spiderweb-tart/