Turkey Bacon Cheddar Gnocchi Soup
Turkey Bacon Cheddar Gnocchi Soup is a creamy and satisfying dish that combines the savory flavors of crispy turkey bacon and sharp cheddar cheese with tender gnocchi. This comforting soup is perfect for cozy dinners, gatherings, or chilly nights when you crave something warm and delicious. With its rich texture and delightful taste, it’s sure to impress family and friends alike. Plus, it’s easy to make and can be ready in no time, making it an ideal choice for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 8–10 slices turkey bacon
- 1 tablespoon butter or olive oil
- 1 large onion, diced
- 2 large carrots, sliced
- 4 cups chicken broth
- 16 ounces gnocchi
- 2 cups heavy cream or half-and-half
- 2 cups shredded cheddar cheese
- salt
- pepper
- garlic powder
- dried thyme
- red chili flakes
Instructions
- Cook the turkey bacon until crispy; chop into small pieces.
- In a large pot over medium heat, melt butter or olive oil. Sauté the diced onion and sliced carrots until tender (about 10–15 minutes).
- Pour in the chicken broth and bring to a simmer. Reduce heat to medium-low; add heavy cream and spices.
- Gradually stir in the cheddar cheese until melted, then add the gnocchi and cook for another 2 minutes.
- Stir in the chopped turkey bacon and serve hot.
Nutrition
- Serving Size: 1 cup
- Calories: 420
- Sugar: 3g
- Sodium: 950mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://bitejoykitchen.com/turkey-bacon-cheddar-gnocchi-soup/