The Peach Watermelon Salad That Tastes Like Summer
Experience the essence of summer with The Peach Watermelon Salad That Tastes Like Summer. This vibrant salad combines juicy watermelon and ripe peaches, accented by tangy feta cheese and fresh mint leaves, all lightly dressed with a citrus-honey drizzle. Perfect for BBQs, picnics, or light lunches, this salad is not only refreshing but also packed with hydration and nutrients.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 2 cups seedless watermelon, cubed
- 2 ripe peaches, sliced or cubed
- ½ cup crumbled feta cheese
- ¼ cup fresh mint leaves, torn
- Juice of ½ lime
- 1 teaspoon honey or maple syrup (optional)
- Pinch of sea salt
Instructions
- In a large mixing bowl, combine the cubed watermelon and sliced peaches. Drizzle with lime juice.
- If desired, add honey or maple syrup for sweetness. Gently toss to coat the fruits.
- Add torn mint leaves and crumbled feta cheese to the bowl. Toss gently until evenly mixed.
- Sprinkle a pinch of sea salt over the top to enhance flavors.
- Serve immediately or chill for 10–15 minutes for an extra refreshing treat.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 130
- Sugar: 9g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg