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Halloween Augapfel Cupcakes

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Halloween Augapfel Cupcakes are the ultimate spooky treat for your Halloween gatherings. These eye-catching cupcakes combine a delicious red velvet base with creamy frosting and playful fondant decorations, making them both fun to make and uniquely festive. Perfect for parties or family activities, these cupcakes will surely impress your guests with their creepy appearance and delightful flavor. Easy to prepare using a ready-made cake mix, they’re an excellent choice for busy bakers looking to add some thrills to their dessert table.

Ingredients

Scale
  • Red Velvet Cake Mix
  • Butter
  • 4 Eggs
  • Cream Frosting Mix
  • 100 ml Milk
  • 200 g White Fondant
  • 50 g Colored Fondant (various colors)
  • 20 g Black Fondant
  • Piping Gel

Instructions

  1. Preheat the oven as per the cake mix package instructions.
  2. In a mixing bowl, blend eggs, butter, and cake mix until smooth.
  3. Fill muffin tin with batter and bake according to package directions.
  4. Cool cupcakes on a wire rack before decorating.
  5. Prepare frosting by mixing cream frosting mix with milk until thick.
  6. Shape white fondant into eyeballs and decorate with colored fondant for pupils.
  7. Once cooled, create an indentation in each cupcake and place an eye on top using piping gel.

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