Gramma’s Peach Cobbler
Gramma’s Peach Cobbler is the ultimate comfort dessert that brings warmth and nostalgia to any table. This easy-to-make recipe features juicy peaches enveloped in a light, fluffy biscuit topping, making it a perfect choice for family gatherings or quiet nights at home. Whether you opt for fresh, frozen, or canned peaches, this dish adapts to your pantry staples. Enjoy it warm with a scoop of ice cream or on its own; Gramma’s Peach Cobbler is sure to become a favorite among friends and family alike!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: About 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1 1/2 tsp baking powder
- 1/4 tsp kosher salt
- 1 cup milk
- 1/2 cup butter (melted)
- 1 tsp vanilla extract
- 2 lbs peaches (fresh, frozen, or canned)
- 1 tsp ground cinnamon
- 1/4 cup finishing sugar
Instructions
- Preheat your oven to 350°F and coat an 11×7″ baking pan with cooking spray.
- In a mixing bowl, combine flour, sugar, baking powder, and salt. Add milk and whisk until smooth. Stir in melted butter and vanilla extract.
- Arrange sliced peaches evenly in the prepared pan. Pour the batter over the peaches and sprinkle with cinnamon and finishing sugar.
- Bake for approximately 45 minutes or until golden brown.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://bitejoykitchen.com/grammas-peach-cobbler/